All the way to Valdivia the product of the saw was in evidence,—rivers of planks, seas of squared logs. New little towns, built entirely of wood, and visibly growing, dotted the line of the railroad; in small clearings, about shacks as rough as those of our Tennessee mountains, the soil that had been turned up was rich black loam; the scattered inhabitants had the hardy, self-sufficient, hopeful air of all frontiersmen. Then great damp forests, strangely like those of the far north, grew almost continuous on either hand. I stood for half the afternoon on the back platform of our wreck of a first-class car, watching the cold, wet world race away into the north, and the temperate zone night, so different from that of the tropics, settle slowly down.
In the darkness we came to a little station called Valdivia, but it was merely the landing-place for the small steamer to the town of that name, which lay twelve miles up the river. It is named for Pedro de Valdivia, a companion of Pizarro in Peru and afterward conqueror of Chile—with reservations; for he had no such luck against the Araucanians as against the docile Quichuas farther north and finally lost his life in his efforts to subdue them. But Valdivia is Spanish only in name; in nearly all else it is extremely Germanic, so different from the typical South American town that one seems suddenly transported to another continent. Well built, two stories high, new and clean, without a suggestion of luxury, yet comfortable as a town of the north temperate zone, it might easily have been mistaken for one in the newer sections of Washington or Oregon. Most remarkable of all, at least to a man who had been traveling for years in lands of adobe, brick, or stone, it was made entirely of wood.
Saw-mill whistles awoke me at dawn. The sun, after a long struggle with the dense clouds rising from the unseen sea not far to the west, won the day, and every living thing was visibly grateful for its benign countenance, for continual rain is the customary lot of this part of Chile at this season. For once the weather was fine—except underfoot. The streets and roads of Valdivia were literally impassable, with the exception of those that were laid with plank floors, planks which would have been worth almost their weight in silver in most of the continent. Heavy rains bring thick forests, however, and here wood served every possible purpose. Wooden fences were everywhere, wooden sidewalks drummed under my heels with an almost forgotten sound; houses were covered with a rough species of clapboarding; even the few buildings that seemed at a distance to be of stone turned out to be made of wood tinned over, the roofs covered with lumber rather than shingles, either because Valdivia does not know how to make the latter or because boards are cheaper than labor. The unfloored streets were incredible sloughs of mud. One was named the Calle Intrépido, and the man would have been intrepid indeed who ventured out into it. A few aged hacks, smeared with mud to their wooden roofs, plied along the few principal streets between the Germanized plaza and the rather wide river which the town faces. To enter almost any shop was to be suddenly transported to the little towns of the Harz or the Black Forest, though the shopkeeper was likely to address a stranger in Spanish, usually with more or less foreign accent.