2. For though both these sorts are rais’d of _appendices_, or suckers (as anon we shall describe) yet this latter comes well from the _samera_ or seeds, and therefore I suppose it to be the ancient _atinia_, for such an elm they acknowledge to be rais’d of seeds, which being ripe about the beginning of March (though frequently not till the following month) will produce them; as we might have seen abundantly in the gardens of the Thuilleries, and that of Luxembourgh at Paris, where they usually sow themselves, and come up very thick; and so do they in many places of our country, tho’ so seldom taken notice of, as that it is esteemed a fable, by the less observant and ignorant vulgar; let it therefore be tried in season, by turning and raking some fine earth, often refreshed, under some amply spreading tree, or to raise them of their seeds (being well dried a day or two before) sprinkled on beds prepar’d of good loamy fresh earth, and sifting some of the finest mould thinly over them, and watering them when need requires. Being risen (which may be within 4 or 5 months) an inch above ground (refreshed, and preserved from the scraping of birds and poultry) comfort the tender seedlings by a second sifting of more fine earth, to establish them; thus keep them clean weeded for the first two years, and cleansing the side-boughs; or till being of fitting stature to remove into a nursery at wider intervals, and even rows, you may thin and transplant them in the same manner as you were directed for young oaks; only they shall not need above one cutting, where they grow less regular and hopeful. But because this is an experiment of some curiosity, obnoxious to many casualties, and that the producing them from the mother-roots of greater trees is very facile and expeditious (besides the numbers which are to be found in the hedge-rows and woods, of all plantable sizes) I rather advise our forester to furnish himself from those places.

3. The suckers which I speak of, are produced in abundance from the roots, whence, being dextrously separated, after the earth has been well loosened, and planted about the end of October, they will grow very well: Nay, the stubs only, which are left in the ground after a felling (being fenced in as far as the roots extend) will furnish you with plenty, which may be transplanted from the first year or two, successively, by slipping them from the roots, which will continually supply you for many years, after that the body of the mother-tree has been cut down: And from hence probably is sprung that (I fear) mistake of Salmasius and others, where they write of the growing of their chips (I suppose having some of the bark on) scattered in hewing of their timber; the error proceeding from this, that after an elm-tree has been fell’d, the numerous suckers which shoot from the remainders of the latent roots, seem to be produced from this dispersion of the chips: Let this yet be more accurately examined; for I pronounce nothing magisterially, since it is so confidently reported.

Sylva, Vol. 1 (of 2) — Part 100