It will be seen, therefore, that the two types are radically different. This difference is due to breeding, not to feeding, nor to management. If you are seeking good milk cows, you must look for form and conformation. If you are looking for beef cows, you must also look for form and conformation, but of a different kind. With this knowledge to back you up and to guide you, you are now ready to make an examination of animals that will meet your purpose.
After making these general observations you are now ready to examine the animal. Begin with the head. How is the eye? Dull, weak, without animation? If so, be on your guard. The good eye shows brightness, intelligence, and it must be free from specks. By placing the hand over the eye for a few moments you will be able to detect its sensitiveness to light. Do you find any discharge of any kind from the eye? If so, some inflammation is present. Try to ascertain the cause.
=The Nostril As An Index.=--A large, open nostril is desirable. Look for that character first. Now observe the color of the lining. To be just right, it should be healthy-looking, of a bright rose-pink color, and it should be moist. A healthy nostril is one free from sores, ulcers, pimples, and any unpleasant odor. Be careful here; an unscrupulous dealer can very easily remove discharges and odors by sponging and washing, and you may be deceived.
The neck is one of the beauty points of the horse. In purchasing animals look carefully to conformation and quality. Let these also be guiding principles in breeding.]
=Looking In the Mouth.=--Always look in the mouth; you have the tongue, teeth, jaws, and glands to see. Naturally, you, like every other person, consider the teeth first; you want to be certain of the age. This feature is discussed elsewhere in this book, and all in addition that needs to be said is in reference to the shape of the teeth, whether or not they are diseased or worn away by age or by constant cribbing of the manger. Of course these facts you will think of as you examine the mouth.
Give the tongue a second of your time. If it is scarred and shows rough treatment a harsh bit is likely the cause, due to its need in driving and handling.