In going to and fro the fields the moucher searches the banks and digs out primrose “mars,” and ferns with the root attached, which he hawks from door to door in the town. He also gathers quantities of spring flowers, as violets. This spring [1879], owing to the severity of the season, there were practically none to gather, and when the weather moderated the garden flowers preceded those of the hedge. Till the 10th of March not a spot of colour was to be seen. About that time bright yellow flowers appeared suddenly on the clayey banks and waste places, and among the hard clay lumps of fields ploughed but not sown.

The brilliant yellow formed a striking contrast to the dull brown of the clods, there being no green leaf to moderate the extremes of tint. These were the blossoms of the coltsfoot, that sends up a stalk surrounded with faintly rosy scales. Several such stalks often spring from a single clod: lift the heavy clod, and you have half a dozen flowers, a whole bunch, without a single leaf. Usually the young grasses and the seed-leaves of plants have risen up and supply a general green; but this year the coltsfoot bloomed unsupported, studding the dark ground with gold.

The Amateur Poacher — Part 64

Now the frogs are busy, and the land lizards come forth. Even these the moucher sometimes captures; for there is nothing so strange but that some one selects it for a pet. The mad March hares scamper about in broad daylight over the corn, whose pale green blades rise in straight lines a few inches above the soil. They are chasing their skittish loves, instead of soberly dreaming the day away in a bunch of grass. The ploughman walks in the furrow his share has made, and presently stops to measure the “lands” with the spud. His horses halt dead in the tenth of a second at the sound of his voice, glad to rest for a minute from their toil. Work there is in plenty now, for stone-picking, hoeing, and other matters must be attended to; but the moucher lounges in the road decoying chaffinches, or perhaps earns a shilling by driving some dealer’s cattle home from fair and market.

The Amateur Poacher — Part 64

By April his second great crop is ready—the watercress; the precise time of course varies very much, and at first the quantities are small. The hedges are now fast putting on the robe of green that gradually hides the wreck of last year’s growth. The withered head of the teazle, black from the rain, falls and disappears. Great burdock stems lie prostrate. Thick and hard as they are while the sap is still in them, in winter the wet ground rots the lower part till the blast overthrows the stalk. The hollow “gicks” too, that lately stood almost to the shoulder, is down, or slanting, temporarily supported by some branch. Just between the root and the stalk it has decayed till nothing but a narrow strip connects the dry upper part with the earth. The moucher sells the nests and eggs of small birds to townsfolk who cannot themselves wander among the fields, but who love to see something that reminds them of the green meadows.

The Amateur Poacher — Part 64