The Turks like to have them trained to kneel down at command and so take up their rider, and to pick up from the ground in their teeth a stick, a mace, or a sword, and to give it to their master in the saddle. When they have learned to do these things, as an honour and a mark of their proficiency, they fit silver rings in their nostrils, to show that they have been thoroughly trained. I saw a horse who, when his master was thrown from the saddle, would stand by him without moving a step, and others who would go round their groom, as he stood at a distance, and halt at his bidding. I also saw some who, when their master was dining with me in a room upstairs, kept their ears pricked up to catch his voice, and neighed when they heard it. It is a peculiarity of these horses that they always come in at the end of their work with stiff and outstretched necks. Again, they cannot be pulled up or turned sharply, which I think

I may say is the fault of the bit, which is of the same kind and shape throughout Turkey, and is not, as among us, made more or less severe to suit the horse’s mouth. Their horses’ shoes are not so wide open in the middle as with us, but are almost solid and unbroken, so as to protect the feet more thoroughly.[173] Turkish horses live much longer than ours, for you may see some twenty years old with as much spirit and strength as eight-year-olds have with us, and some, which for their great services were pensioned for life in the Sultan’s stables, are said to have lasted to their fiftieth year, and even longer. During the hot summer nights the Turks do not keep their horses under cover, but expose them, as I said, to the night air with horse-cloths over them, their litter being composed of dry dung. For this purpose all through the year they gather the horses’ droppings, and after drying them in the sun break them up into powder. This forms their horses’ bedding, and is the only kind of litter they have. They use no straw, not even for food, but diet their horses on a moderate portion of hay and a little barley. They prefer having them too thin to too fat, considering that in this condition they are fitter for travelling and work of every kind. They cover their horses with the rugs I mentioned, in summer just the same as in winter, but change them according to the season. They consider these coverings useful for producing a sleek coat, and also necessary as a protection against cold, for their horses are chilly and cannot stand exposure.

The life and letters of Ogier Ghiselin de Busbecq, Vol. I (of 2) — Part 118