Macaroni, Farmers' Style 10 28 Macaroni, Milanaise Style 13 28 Macaroni, with Broth 10 28 Macaroni, with Cheese 12 28 Macaroni, with Tomato Sauce 18 29 Macaroni, with White Sauce 10 28 Maize -- 41 Marketing -- 10 Measuring -- 19 Meat Brewis 5 38 Meat Patties, with Potatoes 30 58 Milk -- 23 Mutton Boiled, with Turnips and Potatoes 17 58 Mutton Broth, with Vegetables 17 36 Mutton Kromeskys, with Potatoes 20 58 Mutton and Onions 30 48 Mutton _rechauffée_, with Potatoes 15 58
Norfolk Dumplings 7 37 New York Cooking School Fricassee 43 53
Oatmeal and Peas 13 38 Onion Soup 10 34 Oxtail Stew, with Bread 22 46
Patties, Beef, with Potatoes 30 58 Patties, Veal and Ham 30 61 Peas and Bacon 25 39 Peas and Onions 10 39 Peas, Baked 10 39 Peas Pudding 10 39 Pea Soup 10 33 Pea Soup, thick 6 33 Pickled Shad, with bread 20 54 Pigs' Head, Baked 22 50 Polenta 5 41 Polenta, Liver 12 57 Pork and Onions 20 49 Pork Chops, with Potatoes 25 55 Pork Pie 20 54 Pork, Roast, with Apples 27 55 Potato Bread, per 8 lbs 24 26 Potatoes, German 10 55 Pudding, Brain and Liver 15 56 Pudding, Bread 15 63 Pudding, Cheese 12 41 Pudding, College 18 62 Pudding, Cream Rice 15 63 Pudding, Fish and Potato 25 45 Pudding, Half-pay 20 63 Pudding, Hasty 4 42 Pudding, Kidney 30 47 Pudding, Peas 10 39 Pudding, Swiss, with Sauce 20 62 Pulled Bread 3 26
Rabbit Curry 28 53 Rabbit Pie 30 54 Red Herrings and Potatoes, with Bread 22 45 Rice, Boiled 7 30 Rice Bread, per 8 lbs 25 26 Rice Cake 15 65 Rice Croquettes 20 65 Rice, Japanese Style 10 30 Rice, Milanaise Style 10 30 Rice Milk 15 35 Rice Panada 12 30 Roast Fowl 38 51 Roast Pork, with Apples 27 55 Roast Veal, with Potatoes 30 60 Rock Cakes 22 65 Rolls, Breakfast 6 27
Salt, Celery -- 19 Salt, Spice -- 19 Sauce, Cream 6 62 Sauce, Table, per pint 6 19 Sauce, Tomato 10 29 Sausage, Stewed 25 55 Scotch Broth, without Meat 10 32 Seasoning -- 18
Soft Gingerbread 10 66 Swiss Pudding, with Sauce 20 62 Shad, Pickled 20 54 Sheep's Head Stew 25 46 Sheep's Haslet 17 49 Soup, Bean 10 33 Soup, Cream 25 37 Soup, Fish 20 35 Soup, Lentil 10 33 Soup, Onion 10 34 Soup, Pea 10 33 Soup, Spinach 15 34 Soup, Thick Pea 6 33 Soup, Vegetable 20 34 Spinach Soup 15 34 Stuffing for Poultry 10 51 Stuffing for Veal 5 60 Suet Dumplings 5 53 Sweet Biscuits 17 65