'Keep two bits for Menichella,' said the holder of the _small game_, as she cut a big slice of cheese.

'Yes, ma'am,' the girl said as she went out.

The Land of Cockayne — Part 75

Menichella was a poor old thing of sixty; her son, in the Municipal Guard, had been killed in a fight with Camorrists in Pignasecca Square by a revolver-shot in the stomach. She lived on alms, and every Friday arrived at the Esposito sisters' house, where she got a hot dish, half a loaf of bread, and some scraps. The Espositos did this out of devotion to our lovely Lady of Sorrows, whose day is Friday. On Wednesday they gave the same alms to a blind beggar called Guarattelle, because for many years he kept a puppet-show; this charity they dedicated to the Virgin of the Carmine, Wednesday being her day. On Monday, too, they fed a deserted boy of ten, that the whole Rosariello di Porta Medina Road were taken up about and fed, while the Esposito sisters helped him that one day for the sake of souls in Purgatory, their day being Monday. A beggar seldom knocked at their door any day without getting something. 'Do it for St. Joseph; his day has come round.' 'The Holy Trinity be praised! to-day is Sunday; give alms.' Something to eat, a glass of wine, some scraps, beggars always carried off--money never. The sisters had too great a respect for sous to give them away. It was better charity, they explained, to give food, than encourage vice by giving money.

The Land of Cockayne — Part 75

The beggars stayed on the landing; the sisters never let them in, fearing always for the valuables in the house; they used to carry out the dish of macaroni, vegetables, or salad. Sometimes the beggar ate it on the stairs, muttering blessings. They had now eaten the smoked cheese and bread, slowly, moving their jaws rather voluptuously, tearing the celery off in strips, and munching it noisily, like fruit, to take the taste of oil out of their mouths. When they were done, they kept still for a little, gazing at the blue stains on the tablecloth, with their hands in their laps, silently digesting and making long mental calculations, as women of business. The servant-girl, Peppina, carried off everything in a trice; the clatter of her old shoes was heard in the kitchen next door, as she went backwards and forwards to wash a few plates, stopping now and then to turn her macaroni in the pan; she had set it to fry again, seeing it was cold.

The Land of Cockayne — Part 75