The Houghton Poultry Research Station was a poultry disease research station in northern Cambridgeshire.

By the 1970s, the site was the largest centre for poultry disease in the world.

Houghton Poultry Research Station

History

Houghton Poultry Research Station was founded by the UK Animal Health Trust in 1948 as one of “a group of research stations devoted to the study of problems connected with farm livestock, each devoted to a single species but catering as a group for the needs of similar livestock such as goats, rabbits poultry and pigeons, as well as those of larger farm animals” Dr Robert Fraser Gordon, a successful research worker and champion of the UK poultry industry, was appointed as the first director. He established what was to become a world-renowned centre for the study of infectious diseases of poultry from two ex-prisoner-war huts in the grounds of Houghton Grange in Huntingdonshire, near Cambridge. It was government-run from 1956. On the board was Emmanuel Amoroso, Sir Kenneth Mather (vice-chancellor from 1965-1971 of the University of Southampton) and Trevor Stamp, 3rd Baron Stamp. The virologist Prof Peter Wildy was a chairman of the site.

Houghton Poultry Research Station

The first programme included work on contemporary scourges of the UK poultry industry: salmonellosis, coccidiosis, fowl paralysis (as Marek’s disease was then called) and virus diseases. Fowl pest (Newcastle disease) was not included as disease control facilities were inadequate. By 1949 new purpose-built laboratories had been erected and staff at the research station began their work. At the time fowl paralysis was a major problem of developing poultry industries around the world. For instance, in 1947 of the chickens over 8 weeks of age submitted for post mortem to the UK Central Veterinary Laboratories 14.2% had the disease and by 1949 this figure reached 20.4%. The problem was compounded as chickens with fowl paralysis (Marek’s disease) had visceral lymphoma and this was confused with lymphoid leukosis. The two diseases, with completely different aetiologies, were included together under the general term ‘Avian Leukosis Complex’ leading to much confusion for diagnosticians and pathologists. Throughout the 1950’s debate raged over the causes of different syndromes within the Avian Leukosis Complex, if it was transmitted vertically or by contact and if it could only be controlled by selective breeding, as recommended by some researchers at Cornell University. There was some hope for development of a diagnostic test; however, this proved a false dawn and reliable diagnostic tests were developed much later. Even as early as 1949, there was talk of the developing a vaccine.

Houghton Poultry Research Station

Facilities for working on infectious diseases at Houghton in the 1950’s were primitive but plans were ambitious, even to the extent of developing a mobile laboratory to house a ‘flying squad’ to investigate disease outbreaks on farms. Experimental facilities improved as birds began to be kept in isolation in purpose-built facilities. In addition, new permanent laboratories were built onto Houghton Grange, which provided the centre for administration and a library.

In 1959 Peter Biggs was employed to head the Leucosis Experimental Unit (LEU) devoted to unravelling the problems of lymphoid leukosis and fowl paralysis and ambitious plans were set in train for purpose-built complex of isolation laboratories and the production of disease-free chickens from another isolation unit built at Boxworth, some 8 miles away.

1961 saw the culmination of many years of confusion, when Biggs and Campbell proposed that the leukosis complex and fowl paralysis be separately classified. At the First World’s Poultry Science Conference in Utrecht, Netherlands it was agreed that fowl paralysis be called Marek’s disease as a tribute to József Marek who had provided the first published description