The appetites of some Club members appear to entitle them to be called _gourmands_ rather than _gourmets_. Of such a member of Crockford's the following traits are related in the _Quarterly Review_, No. 110:--"The Lord-lieutenant of one of the western counties eats a covey of partridges for breakfast every day during the season; and there is a popular M.P. at present [1836] about town who would eat a covey of partridges, as the Scotchman ate a dozen of becaficos, for a whet, and feel himself astonished if his appetite was not accelerated by the circumstance. Most people must have seen or heard of a caricature representing a gentleman at dinner upon a round of beef, with the landlord looking on. 'Capital beef, landlord!' says the gentleman; 'a man may cut and come again here.' 'You may cut, Sir,' responds Boniface; 'but I'm blow'd if you shall come again.' The person represented is the M.P. in question; and the sketch is founded upon fact. He had occasion to stay late in the City, and walked into the celebrated Old Bailey beef-shop on his return, where, according to the landlord's computation, he demolished about seven pounds and a half of solid meat, with a proportionate allowance of greens. His exploits at Crockford's have been such, that the founder of that singular institution has more than once had serious thoughts of giving him a guinea to sup elsewhere; and has only been prevented by the fear of meeting with a rebuff similar to that mentioned in _Roderick Random_ as received by the master of an ordinary, who, on proposing to buy off an ugly customer, was informed by him that he had already been bought off by all the other ordinaries in town, and was consequently under the absolute necessity of continuing to patronize the establishment."

Theodore Hook was a frequent visitor at Crockford's, where play did not begin till late. Mr. Barham describes him, after going the round of the Clubs, proposing, with some gay companion, to finish with half an hour at Crockford's: "The half-hour is quadrupled, and the excitement of the preceding evening was nothing to that which now ensued." He had a receipt of his own to prevent being exposed to the night air. "I was very ill," he once said, "some months ago, and my doctor gave me particular orders not to expose myself to it; so I come up [from Fulham] every day to Crockford's, or some other place to dinner, and I make it a rule on no account to go home again till about four or five o'clock in the morning."

Club Life of London, Vol. I (of 2) — Part 171