Si tried to bite a piece off one of them to see what it was like, but he couldn't get his teeth through it. In sheer desperation he laid it on a log, seized a hatchet, and chopped off a corner. He put it in his mouth and chewed on it a while, but found it as tasteless as cold codfish.
Si thought he would try the frying-pan. He chopped the hardtacks into bits, put in equal parts of water and grease, sifted over the mixture a little salt and pepper, and then gave it a thorough frying. Si's spirits rose during the gradual development of this scheme, as it seemed to offer a good prospect for his morning meal. And when it came to the eating. Si found it really good, comparatively speaking, even though it was very much like a dish compounded of the sweepings from around a shoemaker's bench. A good appetite was indispensable to a real enjoyment of this--which the soldiers called by a name that cannot be given here--but Si had the appetite, and he ate and was thankful.
"I thought I'd get the bulge on them things some way or other," said Si, as he drank the last of his coffee and arose from his meal, feeling like a giant refreshed with new wine.
For the next two or three months Si largely devoted his surplus energies to further experimenting with the hardtack. He applied every conceivable process of cookery he could think of that was possible with the meager outfit at his command in the way of utensils and materials. Nearly all of his patient and persevering efforts resulted only in vexation of spirit.
He continued to eat hardtack from day to day, in these various forms, but it was only because he had to do it. He didn't hanker after it, but it was a military necessity--hardtack or starvation. It was a hard choice, but Si's love of life--and Annabel--induced him to choose the hardtack.
[Illustration: THE BEST WAY AFTER ALL 045 ]
But for a long-time Si's stomach was in a state of chronic rebellion, and on the whole he had a hard time of it getting used to this staple article of army diet. He did not become reconciled to it until after his regiment had rations of flour for a week, when the "cracker-line" had been cut by the guerillas and the supply of that substantial edible was exhausted. Si's experience with the flour swept away all his objections to the hardtack. Those slapjacks, so fearfully and wonderfully made, and those lumps of dough, mixed with cold water and dried on flat stones before the fire, as hard as cannon balls, played sad havoc with his internal arrangements. For the first time he was obliged to fall into the cadaverous squad at sick-call and wabble up to the doctor's shop, where he was dosed with castor-oil and blue-mass. Si was glad enough to see hardtack again. Most of the grumbling he did thereafter concerning the hardtack was because he often couldn't get enough.