That the fuel was received at first with disfavour appears from the fact that in the reign of Edward I. the nobility and gentry made a complaint to the king objecting to its use, on the ground of its being a public nuisance. By the middle of the seventeenth century the use of coal was becoming more general in London, chiefly owing to the scarcity of wood; and its effects upon the atmosphere of the town will be inferred from a proclamation issued in the reign of Elizabeth, prohibiting its use during the sitting of Parliament, for fear of injuring the health of the knights of the shire. About 1649 the citizens again petitioned Parliament against the use of this fuel on account of the stench; and about the beginning of that century "the nice dames of London would not come into any house or roome when sea-coales were burned, nor willingly eat of meat that was either sod or roasted with sea-coale fire" (_Stow's Annals_).

For many centuries therefore we have been drawing upon our coal supplies, and using up the mineral at an increasing rate. According to a recent estimate by Professor Hull, from the beginning of the present century to 1875 the output has been more than doubled for each successive quarter century. The actual amount of coal raised in the United Kingdom between 1882 and the present time averages annually about 170 million tons, corresponding in money value to about £45,000,000 per annum. In 1860 the amount of coal raised in Great Britain was a little more than 80 million tons, and Professor Hull estimated that at that rate of consumption our supplies of workable coal would hold out for a thousand years. Since then the available stock has been diminished by some 3,650 million tons, and even this deduction, we are told on the same authority, has not materially affected our total supply. The possibility of a coal famine need, therefore, cause no immediate anxiety; but we cannot "eat our loaf and have it too," and sooner or later the continuous drain upon our coal resources must make itself felt. The first effect will probably be an increase in price owing to the greater depth at which the coal will have to be worked. The whole question of our coal supply has, however, recently assumed a new aspect by the discovery (February 1890) of coal at a depth of 1,160 feet at Dover. To quote the words of Mr. W. Whitaker--"It may be indeed that the coal supply of the future will be largely derived from the South-East of England, and some day it may happen, from the exhaustion of our northern coal-fields, that we in the south may be able successfully to perform a task now proverbially unprofitable--_we may carry coal to Newcastle_."

Coal — Part 25