In Scotland the devil is said to but throw his cloak over the blackberries and render them unwholesome, while in Ireland he is said to stamp on them. Among further stories of this kind may be quoted one current in Devonshire respecting St. Dunstan, who, it is said, bought up a quantity of barley for brewing beer. The devil, knowing how anxious the saint would be to get a good sale for his beer, offered to blight the apple trees, so that there should be no cider, and hence a greater demand for beer, on condition that he sold himself to him. St. Dunstan accepted the offer, and stipulated that the trees should be blighted on the 17th, 18th, and 19th May. Should the apple-blossom be nipped by cold winds or frost about this time, many allusions are still made to St. Dunstan.
Of the plants associated personally with the evil one may be mentioned the henbane, which is known in Germany as the "devil's eye," a name applied to the stich-wort in Wales. A species of ground moss is also styled in Germany the "devil's claws;" one of the orchid tribe is "Satan's hand;" the lady's fingers is "devil's claws," and the plantain is "devil's head." Similarly the house-leek has been designated the "devil's beard," and a Norfolk name for the stinkhorn is "devil's horn." Of further plants related to his Satanic majesty is the clematis, termed "devil's thread," the toad-flax is his ribbon, the indigo his dye, while the scandix forms his darning-needles. The tritoma, with its brilliant red blossom, is familiar in most localities as the "devil's poker," and the ground ivy has been nicknamed the "devil's candlestick," the mandrake supplying his candle. The puff-balls of the lycoperdon form the devil's snuff-box, and in Ireland the nettle is his apron, and the convolvulus his garter; while at Iserlohn, in Germany,[7] "the mothers, to deter their children eating the mulberries, sing to them that the devil requires them for the purpose of blacking his boots." The _Arum maculatum_ is "devil's ladies and gentlemen," and the _Ranunculus arvensis_ is the "devil on both sides." The vegetable kingdom also has been equally mindful of his majesty's food, the spurge having long been named "devil's milk" and the briony the "devil's cherry." A species of fungus, known with us as "witches' butter," is called in Sweden "devil's butter," while one of the popular names for the mandrake is "devil's food." The hare-parsley supplies him with oatmeal, and the stichwort is termed in the West of England "devil's corn." Among further plants associated with his Satanic majesty may be enumerated the garden fennel, or love-in-a-mist, to which the name of "devil-in-a-bush" has been applied, while the fruit of the deadly nightshade is commonly designated "devil's berries." Then there is the "devil's tree," and the "devil's dung" is one of the nicknames of the assafoetida. The hawk-weed, like the scabious, was termed "devil's bit," because the root looks as if it had been bitten off. According to an old legend, "the root was once longer, until the devil bit away the rest for spite, for he needed it not to make him sweat who is always tormented with fear of the day of judgment." Gerarde further adds that, "The devil did bite it for envy, because it is an herb that hath so many great virtues, and is so beneficial to mankind." A species of ranunculus supplies his coach-wheels, and in some parts of the country ferns are said to supply his brushes. His majesty's wants, therefore, have been amply provided for by the vegetable kingdom, for even the wild garlic affords him a posy[8]. Once more, in Sweden, a rose-coloured flower, known as "Our Lady's hand," "has two roots like hands, one white, the other black, and when both are placed in water the black one will sink, this is called 'Satan's hand;' but the white one, called 'Mary's hand,' will float."[9] Hence this flower is held in deep and superstitious veneration among the peasantry; and in Crete the basil is considered an emblem of the devil, and is placed on most window-ledges, no doubt as a charm.