"I must own I set most by good candle light," said Mrs. Martin. "'T is no expense to speak of where you raise the taller, and it's cheerful and bright in winter time. In old times when the houses were draftier they was troublesome about flickering, candles was; but land! think how comfortable we live now to what we used to! Stoves is such a convenience; the fire's so much handier. Housekeepin' don't begin to be the trial it was once."
"I must say I like old-fashioned cookin' better than oven cookin'," observed Mrs. Jake. "Seems to me's if the taste of things was all drawed up chimbly. Be you going to do much for Thanksgivin', Mis' Thacher? I 'spose not;" and moved by a sudden kind impulse, she added, "Why can't you and John jine with our folks? 't wouldn't put us out, and 'twill be lonesome for ye."
"'T won't be no lonesomer than last year was, nor the year before," and Mrs. Thacher's face quivered a little as she rose and took one of the candles, and opened the trap door that covered the cellar stairs. "Now don't ye go to makin' yourself work," cried the guests. "No, don't! we ain't needin' nothin'; we was late about supper." But their hostess stepped carefully down and disappeared for a few minutes, while the cat hovered anxiously at the edge of the black pit.
"I forgot to ask ye if ye'd have some cider?" a sepulchral voice asked presently; "but I don't know now's I can get at it. I told John I shouldn't want any whilst he was away, and so he ain't got the spiggit in yet," to which Mrs. Jake and Mrs. Martin both replied that they were no hands for that drink, unless 't was a drop right from the press, or a taste o' good hard cider towards the spring of the year; and Mrs. Thacher soon returned with some slices of cake in a plate and some apples held in her apron. One of her neighbors took the candle as she reached up to put it on the floor, and when the trap door was closed again all three drew up to the table and had a little feast. The cake was of a kind peculiar to its maker, who prided herself upon never being without it; and there was some trick of her hand or a secret ingredient which was withheld when she responded with apparent cheerfulness to requests for its recipe. As for the apples, they were grown upon an old tree, one of whose limbs had been grafted with some unknown variety of fruit so long ago that the history was forgotten; only that an English gardener, many years before, had brought some cuttings from the old country, and one of them had somehow come into the possession of John Thacher's grandfather when grafted fruit was a thing to be treasured and jealously guarded. It had been told that when the elder Thacher had given away cuttings he had always stolen to the orchards in the night afterward and ruined them. However, when the family had grown more generous in later years it had seemed to be without avail, for, on their neighbors' trees or their own, the English apples had proved worthless. Whether it were some favoring quality in that spot of soil or in the sturdy old native tree itself, the rich golden apples had grown there, year after year, in perfection, but nowhere else.