"One day," says Possidius, "some of his intimate friends, even other bishops, having forgotten this sentence, he reproached them warmly, and very much perturbed, he cried out that he was going to remove those verses from the refectory, or rise from table and withdraw to his cell. I was present with many others when this happened."

It was not only slanderous talk or interior dissensions which troubled Augustin's peace of mind. He combined the duties of priest, of a head of a convent, and of an apostle. He had to preach, instruct the catechumens, battle against the disaffected. The town of Hippo was very unruly, full of heretics, schismatics, pagans. Those of the party of Donatus were triumphant, driving the Catholics from their churches and lands. When Augustin came into the country, Catholicism was very low. And then the ineradicable Manichees continued to recruit proselytes. He never stopped writing tracts, disputing against them, overwhelming them under the close logic of his arguments. At the request of the Donatists themselves, he had an argument with one of their priests, a certain Fortunatus, in the baths of Sossius at Hippo. He reduced this man to silence and to flight. Not in the least discouraged were the Manichees: they sent another priest.

Saint Augustin — Part 146

If the enemies of the Church shewed themselves stubborn, Augustin's own congregation were singularly turbulent, hard to manage. The weakness of old Valerius must have allowed a good many abuses to creep into the community. Ere long the priest of Hippo had a foretaste of the difficulties which awaited him as bishop.

Saint Augustin — Part 146

Following the example of Ambrose, he undertook to abolish the custom of feasts in the basilicas and on the tombs of the martyrs. This was a survival of paganism, of which the festivals included gluttonous eating and orgies. At every solemnity, and they were frequent, the pagans ate in the courts and under the porticoes around the temples. In Africa, above all, these public repasts gave an opportunity for repugnant scenes of stuffing and drunkenness. As a rule, the African is very sober; but when he does let himself go he is terrible. This is quite easily seen to-day, in the great Muslem feasts, when the rich distribute broken bits of meat to the poor of their district. As soon as these people, used to drink water and to eat a little boiled rice, have tasted meat, or drunk only one cup of wine, there is no holding them: there are fights, stabbing matches, a general brawl in the hovels. Just picture this popular debauch in full blast in the cemeteries and the courts of the basilicas, and it will be understood why Augustin did his best to put an end to such scandals.

Saint Augustin — Part 146