Boil on Stove In Cooker _Minutes_ _Hours_ PAGE Boil Breaded Cutlets 2-4 116 Boil Plain Cutlets 2-4 116 20 Veal Loaf 4 117, 217 2 Sweetbreads 2 118 10 Calf’s Heart 10 or more 118 10 Calf’s Liver 4 or more 118 Boil Veal Kidney 2 or more 119 20 Calf’s Head à la Terrapin 9 or more 119
Boil on Stove In Cooker _Minutes_ _Hours_ PAGE 20-30 Boiled Ham or Shoulder 7 or more 122 15 Fresh Pork with Sauerkraut 8-10 or more 123 15 Headcheese 10 and 1 or more 123 15 and 5 Scrapple 10 and 4 or more 124 15 Souse 10 and 1 or more 124 5 Pickled Pigs’ Feet 10 or more 125
Boil on Stove In Cooker _Minutes_ _Hours_ PAGE 10 Stewed Chicken 10 or more 131 10 Fricasseed Chicken 10 or more 131 10 Chicken Pie 10 or more 132 10 Curried Chicken 10 or more 132 10 Creamed Chicken 5-10 or more 132 30 in oven Braised Chicken 2¹⁄₂ or more 133 10 Jellied Chicken 10 and 6 or more 133 30 in oven Braised Duck 2¹⁄₂ or more 134 30 in oven Braised Goose 2¹⁄₂ or more 134 5 Potted Pigeons 5-6 134
Boil on Stove In Cooker _Minutes_ _Hours_ PAGE 30 Boston Brown Bread 5-6 155, 218 15-30 Graham Pudding 5 156 30 Apple or Berry Pudding 3 156 30 Suet Pudding 5-6 157, 219 30-60 Rich Plum Pudding 5 158 30 Cranberry Pudding 5 159 30 Ginger Pudding 5 160 30 St. James Pudding 5 160 30 Harvard Pudding 5 161 20 Swiss Pudding 3 161 Boil Rice Pudding 3-4 or more 162, 219 10 Indian Pudding 12 162, 219 Boil Tapioca Custard 1¹⁄₂ and 1 163 Boil Rice Custard 1¹⁄₂ and 1 163 Boil Tapioca Fruit Pudding 1-2 164 Warm Chocolate Bread Pudding 1-2 164, 220 Warm Queen of Puddings 1-2 165 Steamed Cup Custard ¹⁄₂ 166 Boil Compote of Rice and Fruit 1-3 166
Boil on Stove In Cooker _Minutes_ _Hours_ PAGE Boil Apple Sauce 1-3 or more 168, 220 Boil Stewed Apple in Syrup 3-12 168, 220 Boil Apple Jelly 4 or more 169 Boil Blackberry and Apple Jelly 3 or more 170 Boil Stewed Blackberries 2-3 170 Boil Currant Jelly 4 or more 171 Boil Cranberry Jelly 1 or 2 or more 171 Boil Cranberry Sauce 2¹⁄₂ or more 172 Boil Dried Fruits (soaked) 2-12 172 Boil Rhubarb 1-3 or more 173 Boil Stewed Figs 7 or more 173 Boil Sweet Pickled Peaches 1-2 or more 174 Boil Sweet Pickled Pears 1-2 or more 174 Boil Sweet Pickled Crab Apples 2-3 175 Boil Sweet Pickled Melon Rind 4-6 175 Boil Sweet Pickled Plums 1-2 176 10 Sweet Pickled Quinces 12 or more 176 Boil Orange Marmalade 30 or more 176 About 30 Candied Orange Peel 20 or more 177 Boil Canned Quinces 20 or more 178 Boil Preserved Quinces 20 or more 179 Boil Citron and Ginger Preserve 12 or more 179 5 or more Grape Jam 3 or more 180 Boil Grape Juice 5 or more 181 Boil Preserved Ginger Several days 181