When Lord Cochrane visited the island in 1823, as it appears from a synopsis of Howel's Life of Selkirk, there were but four men stationed on it, apparently in charge of some cattle. A lady who accompanied Lord Cochrane gives the following description of its condition and appearance at that time: "The island is the most picturesque I ever saw, being composed of high perpendicular rocks, wooded nearly to the top, with beautiful valleys, exceedingly fertile, and watered by copious streams, which occasionally form small marshes. The little valley where the town is, or rather was, is exceedingly beautiful. It is full of fruit-trees and flowers, and sweet herbs, now grown wild; near the shore it is covered with radish and sea-side oats. A small fort was situated on the sea-shore, of which there is nothing now visible but the ditches and part of one wall. Another, of considerable size for the place, is on a high and commanding spot. It contained barracks for soldiers, which, as well as the greater part of the fort, are ruined; but the flag-staff, front wall, and a turret are still standing; and at the foot of the flag-staff lies a very handsome brass gun, cast in Spain A.D. 1614. A few houses and cottages are still in a tolerable condition, though most of the doors, windows, and roofs have been taken away, or used as fuel by whalers and other ships touching here. In the valleys we found numbers of European shrubs and herbs--'where once the garden smiled.' And in the half-ruined hedges, which denote the boundaries of former fields, we found apple, pear, and quince trees, with cherries almost ripe. The ascent is steep and rapid from the beach, even in the valleys, and the long grass was dry and slippery, so that it rendered the walk rather fatiguing; and we were glad to sit down under a large quince-tree, on a carpet of balm bordered with roses, now neglected, and feast our eyes on the lovely view before us. Lord Anson has not exaggerated the beauty of the place or the delights of the climate. We were rather early for its fruits, but even at this time we have gathered delicious figs, cherries, and pears, that a few days of sun would have perfected. The landing-place is also the watering-place. There a little jetty is thrown out, formed of the beach-pebbles, making a little harbor for boats, which lie there close to the fresh water, which comes conducted by a pipe, so that, with a hose, the casks may be filled without landing with the most delicious water. Along the beach some old guns are sunk, to serve as moorings for vessels, which are the safer the nearer in shore they lie, as violent gusts of wind often blow from the mountain for a few minutes. The height of the island is about three thousand feet."
Photography Brief
Crusoe's Island: A Ramble in the Footsteps of Alexander Selkirk — Part 84
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