The bud and the stock will soon begin to grow together. After a week or two they should be examined, and the tie loosened. If the bud is put in early in the season, it may be made to grow almost immediately by cutting off the ends of the growing shoots of the stock, and thus forcing sap towards the bud. As the bud grows, the stock should be still further shortened, and all the shoots growing below the bud should be removed altogether.
Budded stocks require in this country, at least when the buds are dormant, a protection against the winter. Where there are but few, oiled paper, or something of' a similar nature, may be tied over the bud as a shelter from snow, rain, and sun; but, when there are many, this is impossible, and the stocks may be taken up, and "heeled" close together in a dry soil under a shelter of boards and mats. "Heeling" is merely a temporary planting.
In the following spring, the stocks may be cut off to within an inch of the bud, and then planted where they are to remain. When the bud is inserted near the ground,--which in our climate should always be done,--the stock should be planted in such a manner that the bud is a little below the level of the earth. To this end, the stock should be set in a slanting position in the hole dug for it; the bud, of course, being uppermost, and about an inch below the level of the edge of the hole: then the hole should be partially filled in. When the bud has grown out to the height of six or eight inches, the hole may be filled altogether. No part of the stock will now be seen above the earth. By this means, the point of junction of the stock and the bud is protected from the cold of winter and the heat of summer, and the rose will live longer and thrive better than where the stock is exposed. In many cases, the rose will throw out roots of its own above its junction with the stock, and thus become in time a self-rooted plant.
There are two kinds of stocks in common use at the present time for out-door roses. One is the Dog Rose, a variety growing wild in various parts of Europe; the other is the Manetti Rose, a seedling raised by the Italian cultivator whose name it bears. There can be no doubt, that, of the two, the Manetti is by far the better for this climate. It is very vigorous, very hardy, easily increased by layers or cuttings of the ripe wood, and free from the vicious habit of the Dog Rose, of throwing out long under-ground suckers. We would by no means say that it will not throw up an abundance of shoots from the roots if allowed to do so; but these shoots are easily distinguished by a practised eye from those of the budded rose. They may be known at a glance by the peculiar reddish tint of the stem, and by the shape and the deep glossy hue of the leaves.