Eggs à la Suisse, 441. Mutton Chops, Anchovy Butter, 647, 146. Potatoes, Lyonnaise, 991. Breaded Pig’s Feet, sauce Tartare, 727, 207. Crême en Mousse au Café, 1253.
Soft-shelled Clams à la Newburg, 389. Leg of Mutton, Bretonne, 650. Spinach with Eggs, 940. Rhine Wine Jelly, 1324.
Consommé au Vermicelli, 103. Cucumbers, 289. Mortadella, 287. Lobster à la Newburg, 359. Larded Sweetbreads, with Sorrel, 604. Beef-tongue à la Milanaise, 538. Green Peas, 978. Roast Ptarmigan, 862. Chicory Salad, 1045. Baked Apple Dumplings, 1122. Coffee, 1349.
Ham and Eggs, 412, 753. Escalops of Veal, Tomato sauce, 568, 205. Potatoes à la Rice, 1007. Rice à la Française, 1180.
Musk-melon. Scallops Brestoise, 392. Lamb Croquettes à l’Italienne, 679, 188. Hashed Potatoes au Gratin, 1004. Green-gage Pie, 1093.
Clams, 300. Crab with Gumbo, 24. Caviare, 281. Radishes, 292. Shad with fine Herbs, 331. Panpiette of Veal, Purée of Peas, 594, 49. Stuffed Egg-plant, 909. Chicken, Sauté with Tarragon, 774. Celery, with Cream, 929. Roast Beef, 527. Escarole Salad, 1055. Pineapple Water-ice, 1283. Bitter Almond Macaroons, 1209. Coffee, 1349.
Boiled Eggs. Bass, with White Wine, 342. Minced Beef à la Portugaise, 501. Potato Croquettes, 997. Brioche, 1201.
Mussels à la Marinière, 378. Brochette of Lamb à la Dumas, 674. Risotto, 1017. Huckleberry Tarts, 1113.
Small Rockaway Oysters, 298. Sorrel, with Asparagus-tops, 41. Celery, 290. Sardines, 283. Sheep’s-head à la Toulouse, 354. Broiled Sirloin Steak à la Parisienne, 495. Stuffed Tomatoes, 1023. Sweetbreads aux Gourmets, 612. Asparagus à la Vinaigrette, 905. Roast Chicken, with Watercress, 755. Lettuce Salad, 1057. Brandy Jelly, 1321. Pithiviers Cake, 1225. Coffee, 1349.
Fresh Tomato Omelet, 456. Broiled Kingfish, 329. Lamb Chops, sauce Robert, 681, 192. Stewed Turnips, 967. Fresh Peaches and Cream.
Stuffed Deviled Clams, 376. Tripe à la Lyonnaise, 548. Cauliflower au Gratin, 926. Pumpkin Pie, 1099.
Clams, 300. Chicken à la Piémontaise, 63. Lyons Sausage, 286. Radishes, 292. Broiled Brook-trout, maître d’hôtel, 314. Cucumber Salad, 289. Chicken Sauté à la Parmentier, 773. Green Peas, 978. Braised Noix of Veal en Daube, 591. Boiled Corn, 962. Roast Turkey, 800. Romaine Salad, 1064. Maraschino Pudding, 1134. Coffee, 1349.