The journey before us was a stiff one, as the Butcher's lay 2,680 feet higher than the place where we were. We had been expecting to stumble upon one of our beacons before long, but this did not happen until we had gone twelve and a half miles. Then one of them suddenly came in sight, and was greeted with joy. We knew well enough that we were on the right track, but an old acquaintance like this was very welcome all the same. The sun had evidently been at work up here while we were in the south, as some of the beacons were quite bent over, and great icicles told us clearly enough how powerful the sunshine had been. After a march of about twenty-five miles we halted at the beacon we had built right under the hill, where we had been forced to stop by thick weather on November 25.

January 4 was one of the days to which we looked forward with anxiety, as we were then due at our depot at the Butcher's, and had to find it. This depot, which consisted of the finest, fresh dogs' flesh, was of immense importance to us. Not only had our animals got into the way of preferring this food to pemmican, but, what was of still greater importance, it had an extremely good effect on the dogs' state of health. No doubt our pemmican was good enough -- indeed, it could not have been better -- but a variation of diet is a great consideration, and seems, according to my experience, to mean even more to the dogs than to the men on a long journey like this. On former occasions I have seen dogs refuse pemmican, presumably because they were tired of it, having no variety; the result was that the dogs grew thin and weak, although we had food enough. The pemmican I am referring to on that occasion was made for human use, so that their distaste cannot have been due to the quality.

The South Pole, Volume 2 — Part 84

It was 1.15 a.m. when we set out. We had not had a long sleep, but it was very important to avail ourselves of this fine, clear weather while it lasted; we knew by experience that up here in the neighbourhood of the Butcher's the weather was not to be depended upon. From the outward journey we knew that the distance from the beacon where our camp was to the depot at the Butcher's was thirteen and a half miles. We had not put up more than two beacons on this stretch, but the ground was of such a nature that we thought we could not go wrong. That it was not so easy to find the way, in spite of the beacons, we were soon to discover. In the fine, clear weather, and with Hanssen's sharp eyes, we picked up both our beacons. Meanwhile we were astonished at the appearance of the mountains. As I have already mentioned, we thought the weather was perfectly clear when we reached the Butcher's for the first time, on November 20. I then took a bearing from the tent of the way we had come up on to the plateau between the mountains, and carefully recorded it. After passing our last beacon, when we were beginning to approach the Butcher's -- as we reckoned -- we were greatly surprised at the aspect of our surroundings. Last time -- on November 20 -- we had seen mountains on the west and north, but a long way off: Now the whole of that part of the horizon seemed to be filled with colossal mountain masses, which were right over us. What in the world was the meaning of this? Was it witchcraft? I am sure I began to think so for a moment. I would readily have taken my most solemn oath that I had never seen that landscape before in my life. We had now gone the full distance, and according to the beacons we had passed, we ought to be on the spot. This was very strange; in the direction in which I had taken the bearing of our ascent, we now only saw the side of a perfectly unknown mountain, sticking up from the plain. There could be absolutely no way down in that precipitous wall. Only on the north-west did the ground give the impression of allowing a descent; there a natural depression seemed to be formed, running down towards the Barrier, which we could see far, far away.

The South Pole, Volume 2 — Part 84