It was then no uncommon thing for a minister to sit down on Saturday evenings with a pot of green tea as strong as lye, or of coffee black as ink, and a box of cigars beside him--drinking at the one and puffing at the other all or most of the night through--and under the excitement of these nerve-rasping substances trace rapidly on paper the words which next day were to thrill or melt his listeners. A final cup of tea or coffee, extra strong, and a last cigar before entering the pulpit, gave him that fervor and unction of manner so indispensable to eloquence. His theme, perhaps, was intemperance; and with nerves tingling from the action of liquids which no swine will drink, and of the plant which no swine will eat, he would portray most vividly the terrible ruin wrought by intoxicating drink. Do not believe, however, that in all this he was dishonest or hypocritical; he was merely self-ignorant--blind to the fact that in condemning the alcoholic inebriate he was by every word condemning himself as well. This ignorance, however, could not obviate the effects of such hideous outrage on the physical laws. I have dwelt on these points partly for their intrinsic truth and importance, and partly as hearing upon and explaining my own case. In ill health, languid and restless from the causes pertaining to my then condition, I found in brandy or wine a temporary relief for that languor and sedative for that restlessness. When necessitated to write, and the mind was dull because the body was sluggish, instead of seeking the needed life in tea and coffee and tobacco-smoking, I found it more readily in brandy or wine. In short, I began somewhat to depend on these stimulants for the excitement I required for my work. I hardly need say I dreamed of neither wrong nor danger in so doing, and it was yet a good while before a case of intoxication awoke me from this false security. Thus three years passed, at the close of which I removed to Brookline for the health of a friend apparently declining in consumption. Just before leaving I cast away the tobacco which I had used largely for ten or eleven years. The struggle was a hard one, and the faintness and uneasy cravings which long tormented me operated, I think, as a temptation to replace the lost stimulus by increased quantities of alcoholic stimulus. Under these circumstances I went to Brookline in the beginning of February, 1833, and for three or four months I shut myself up as sole attendant and nurse of a sick friend, apparently dying. I had no external employment compelling my attention; there were no outward objects to call me off from my infirmities and uneasy sensations. I was alone with all these--alone with sickness and coining death--alone with a gloomy present and a clouded future--and the bottle stood near, promising relief. It is not very strange that I resorted oftener than before to its treacherous comfort, and became more than ever accustomed to depend upon it. I believe, however, that only once during these months was I positively overcome by it, and I was very ready to cheat myself into the belief that other causes were in fault besides, and as much as alcohol. The ensuing summer I spent partly in Cambridge and partly in travelling with the invalid who still survived; and with health considerably improved I continued stimulus, though I think in rather less quantities than in the winter preceding. Once, however, I was badly intoxicated with port wine, and so ill as greatly to alarm my friends and induce them to call in a physician, who administered a powerful emetic. Whether or not he understood the nature of my ailment I never knew. My friends I think did not, and I was very willing to cheat myself into the belief that the wine thus affected me because I was ill from other causes.