Produced by Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at https://www.pgdp.net
157 Recipes and Ideas _from Betty Crocker of General Mills_
“You do so many nice special things for the family more often, because you start so far ahead with Bisquick!”
[Illustration: _These and other recipes are also on the Bisquick box._]
Beat 2 cups Bisquick, 1 egg, 1⅔ cups milk with rotary beater until well blended. Pour batter onto heated griddle. Turn pancakes when bubbles appear. _Makes about 18 4″ pancakes._ For thinner pancakes use 2 cups milk.
Heat oven to 400° (mod. hot). Blend together 2 tbsp. sugar, 1 egg, ¾ cup milk, 2 cups Bisquick. Then beat vigorously 30 seconds. _For richer batter_, add 2 tbsp. more sugar, 2 tbsp. melted shortening or salad oil. Fill 12 well greased muffin cups ⅔ full. Bake _15 min._
Beat 2 cups Bisquick, 1⅔ cups milk, 1 egg, 2 tbsp. salad oil or melted shortening with rotary beater until well blended. Spoon onto hot waffle baker. _Makes 2 large or 6 small._
Make Muffin batter. Spread into greased 9″ round layer pan or 8 or 9″ square pan. Sprinkle with mixture of: 2 tsp. cinnamon, ¼ cup sugar, 2 tbsp. Bisquick, 2 tbsp. soft butter. Blend with fork until crumbly. Bake _20 to 25 min._
Mix 2 cups Bisquick, ¾ cup milk well with fork. Drop tablespoonfuls gently onto boiling stew. Cook over low heat 10 minutes, uncovered and 10 minutes covered. Let stew bubble gently. _Makes 10 to 12._
Add ⅔ cup milk _all at once_ to 2 cups Bisquick. Stir with fork into a soft dough.
Beat dough 15 strokes. It will be stiff and sticky.
Roll dough around on cloth-covered board lightly dusted with Bisquick to prevent sticking.
Knead gently 8 to 10 times to smooth up dough.
Roll ½″ thick. Biscuits double in size in baking. Dip cutter in Bisquick. Cut close together to save rerolling.
Bake on ungreased shiny baking sheet _10 to 15 min._; close together for soft sides, 1″ apart for crusty sides. _Makes 12 2″ biscuits._
Add ¾ cup cream (or ½ cup milk plus ¼ cup melted butter), to 2 cups Bisquick. Add 2 tbsp. sugar, if desired. Proceed as for biscuits except cut into six 3″ shortcakes.
_How to be Famous at Home—serve tender fragrant hot breads with your dinner._ _Betty Crocker_