"Ha! ha! he knows by the look of you, you're needin' one to make up the dozen," exclaimed the butcher.

"Well, I declar he does seem to have taken a regular fancy," acknowledged John, flattered by my decision. "I don't want any real hands now, sonny, but if you'd like to tote the marketing around with Solomon, I reckon I can let you have a square meal or so along with the others."

The Romance of a Plain Man — Part 40

"What'll yo' old woman say to it, John?" enquired the poultryman, with a loud guffaw, "when you send her a new one of yo' own providin'?"

The Romance of a Plain Man — Part 40

John Chitling was busily arranging a pile of turnips with what he doubtless thought was an artistic eye for colour, and the facetiousness of the poultryman reacted harmlessly from his thick head.

The Romance of a Plain Man — Part 40

"You needn't worry about my wife, for she ain't worryin'," he rejoined, and the shine seemed to gather like moisture on his round red face under his shock of curling red hair. "She takes what comes an' leaves the Lord to do the tendin'."

At this a shout went up which I did not understand, until I came to know later that an impression existed in the neighbourhood that the Chitlings had left entirely too much of the bringing up of their eleven children in the hands of Providence, who in turn had left them quite as complacently to the care of the gutter.

"I don't know but what too much trust in the Lord don't work as badly as too little," observed the fish dealer, while John went on placidly arranging his turnips and carrots. "What appears to me to be best religion for a working-man is to hold a kind of middle strip between faith and downright disbelievin'. Let yo' soul trust to the Lord's lookin' arter you, but never let yo' hands get so much as an inklin' that you're a-trustin'. Yes, the safest way is to believe in the Lord on Sunday, an' on Monday to go to work as if you wa'nt quite so sartain-sure."

A long finger of sunshine stretched from beyond the chimneys across the street, and pointed straight to the vegetables on John Chitling's counter, until the onions glistened like silver balls, and the turnips and carrots sent out flashes of dull red and bright orange.

"I'll let you overhaul a barrel of apples, sonny," said the big man to me; "have you got a sharp eye for specks?"