[Sidenote: [Fol. 54*.]] 135. ¶ To kepe sprynge-wodde.

In the wynter before that thou wilt fel thy wodde, make a good and a sure hedge, that no maner of cattel can get in. And as shortly as it is fallen, let it be caryed away, or [Sidenote: Of plantations or ‘spring-wood.’] the sprynge come vp, for els the cattell, that doth cary 4 the wodde, wyll eate the sprynge: and whan the top is eaten, or broken, it is a great lette, hurte, and hynderaunce of the goodnes of the sprynge; for than where it is eaten, it burges oute of many braunches, and not soo fayre as 8 the fyrst wolde haue ben. A parke is best kept, where there is neyther man, dogge, nor foure-foted beast therin, except dere. And so is a spryng beste kepte, where [Sidenote: If there is much grass there, put in only calves and colts.] there is neyther manne nor foure-foted beastes within 12 the hedge. But if there be moche grasse, and thou were lothe to lose it, than put in calues, newly wained and taken from theyr dammes, and also waynynge coltes, or horses not paste a yere of age: and let thy calues be 16 taken away at Maye; the coltes may go lenger for eating of any wodde; but there is ieoperdy bothe for calues, foles, and coltes, for tyckes or for beinge lowsy, the whiche wyl kyl them, if they be not taken hede vnto. 20 And .vii. yeres is the lest that it wil saue it-selfe, but [Sidenote: [Fol. 54*_b_.]] .x. yeres is best. And than the vnder bowes wolde be cutte awaye, and made kyddes therof, and the other wyll growe moche the better and faster. And if the 24 [Sidenote: Cut away the underwood.] vnder bowes be not cutte awaye, they wyll dye, and than they be loste, and greatte hurte to the sprynge, for they take awaye the sappe, that shoulde cause the sprynge to growe better. 28

The Book of Husbandry — Part 72

136. ¶ Necessary thynges belongynge to graffynge.

The Book of Husbandry — Part 72

[Sidenote: Pears, apples, cherries, filberts, bullace, damsons, &c.] It is necessarye, profytable, and also a pleasure, to a housbande, to haue peares, wardens, and apples of dyuerse sortes. And also cheryes, filberdes, bulleys, dampsons, plummes, walnuttes, and suche other. And 4 therfore it is conuenyent to lerne howe thou shalte graffe. Than it is to be knowen what thynges thou [Sidenote: A grafting-saw.] must haue to graffe withall. Thou muste haue a graffynge-sawe, the whiche wolde be very thynne, and 8 thycke-tothed; and bycause it is thynne, it wyll cut the narower kyrfe, and the cleaner, for brusynge of the barke. And therfore it is sette in a compasse pece of yren, syxe inches of, to make it styffe and bygge. Thou 12 [Sidenote: Grafting-knife.] muste haue also a graffynge-knyfe, an inche brode, with [Sidenote: [Fol. 55*.]] a thycke backe, to cleue the stocke with-all. And also [Sidenote: Mallet, and sharp small knives.] a mallet, to dryue the knyfe and thy wedge in-to the tree: and a sharpe knife, to pare the stockes heed, and 16 an other sharpe knyfe, to cutte the graffe cleane. And [Sidenote: Two wedges.] also thou muste haue two wedges of harde wood, or elles of yren, a longe small one for a small stocke, and broder for a bygger stocke, to open the stocke, whan it is clouen 20 [Sidenote: Clay, moss, and bast.] and pared: and also good tough claye and mosse, and also bastes or pyllynge of wethy or elme, to bynde them with, &c.

The Book of Husbandry — Part 72