Though the pay of the Prussian soldier was small, though every rix-dollar of extraordinary charge was scrutinized by Frederic with a vigilance and suspicion such as Mr. Joseph Hume never brought to the examination of an army estimate, the expense of such an establishment was, for the means of the country, enormous. In order that it might not be utterly ruinous, it was necessary that every other expense should be cut down to the lowest possible point. Accordingly Frederic, though his dominions bordered on the sea, had no navy. He neither had nor wished to have colonies. His judges, his fiscal officers, were meanly paid. His ministers at foreign courts walked on foot, or drove shabby old carriages till the axletrees gave way. Even to his highest diplomatic agents, who resided at London and Paris, he allowed less than a thousand pounds sterling a year. The royal household was managed with a frugality unusual in the establishments of opulent subjects, unexampled in any other palace. The King loved good eating and drinking, and during great part of his life took pleasure in seeing his table surrounded by guests; yet the whole charge of his kitchen was brought within the sum of two thousand pounds sterling a year. He examined every extraordinary item with a care which might be thought to suit the mistress of a boarding house better than a great prince. When more than four rix-dollars were asked of him for a hundred oysters, he stormed as if he had heard that one of his generals had sold a fortress to the Empress Queen. Not a bottle of champagne was uncorked without his express order. The game of the royal parks and forests, a serious head of expenditure in most kingdoms, was to him a source of profit. The whole was farmed out; and though the farmers were almost ruined by their contract, the King would grant them no remission. His wardrobe consisted of one fine gala dress, which lasted him all his life; of two or three old coats fit for Monmouth Street, of yellow waistcoats soiled with snuff, and of huge boots embrowned by time. One taste alone sometimes allured him beyond the limits of parsimony, nay, even beyond the limits of prudence, the taste for building. In all other things his economy was such as we might call by a harsher name, if we did not reflect that his funds were drawn from a heavily taxed people, and that it was impossible for him, without excessive tyranny, to keep up at once a formidable army and a splendid court.
Family Report
Critical and Historical Essays, Volume III (of 3) — Part 172
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