Pine Street Market is a food hall in the United Carriage and Baggage Transfer Building in the Old Town Chinatown neighborhood of Portland, Oregon, curated by Feast Portland co-founder Mike Thelin. The building's renovation cost $5 million. The market opened in April 2016.
Tenants
Tenants in the space have included: Brass Bar: coffees, teas Common Law: European-Asian food, and alcoholic beverages Kinboshi Ramen: Japanese ramen chain (formerly Marukin Ramen) OP Wurst (by Olympia Provisions): frankfurters Pollo Bravo: standing bar, tapas, rotisserie chicken Shanghai's Best Shalom Y'all: Israeli-inspired street-food Tita's Juice Bar Trifecta Annex: toast, bread, pizza Wiz Bang Bar (by Salt & Straw): ice cream shop