Let us cast one glance out of the back window before sitting down to supper (in a long, bare, chilly chamber like a third-class waiting room), for such a view is not seen every day. We are on the very brink of a deep narrow gorge, the upper part of which is so thickly clad with pines as to resemble the crest of some gigantic helmet, but beneath the naked granite stands out in all its grim barrenness, lashed by the spray of the mighty torrent that roars between its projecting rocks. Just below us, the river, forced back by a huge boulder in the centre of its course, literally piles itself up into a kind of liquid mound, foaming, flashing, and trembling incessantly, the ceaseless motion and tremendous din of the rapids having an indescribably bewildering effect....

But the lake itself is, if possible, even more picturesque than the river. It is one of those long, straggling bodies of water so common in the far North, resembling not so much one great lake as an endless series of small ones. Just at the sortie of the river a succession of rapids, scarcely less magnificent than those of the "Foss" itself, rush between the wooded shores, their unresting whirl and fury contrasting gloriously with the vast expanse of glassy water above, crested with leafy islets and mirroring the green boughs that droop over it along the shore. Here did we spend many a night fishing and "spinning yarns," in both of which accomplishments the ex-chasseur was pre-eminent; and strange enough it seemed, lying in the depths of that northern forest, to listen to descriptions of the treeless sands of Egypt and the burning wastes of the Sahara. Our midnight camp, on a little promontory just above the rapids, was a study for Rembrandt,--the slender pine-stems reddened by the blaze of our camp-fire; the group of bearded faces coming and going as the light waxed and waned; beyond the circle of light a gloom all the blacker for the contrast; the ghostly white of the foam shimmering through the leaves, and the clear moonlit sky overhanging all.

With the World's Great Travellers, Volume IV — Part 166

When a wet day came upon us the inexhaustible ex-chasseur (who, like Frederick the Great, could "do everything but keep still") amused himself and us with various experiments in cookery, of which art he was a perfect master. His versatility in sauces might have aroused the envy of Soyer himself, and the party having brought with them a large stock of provisions, he was never at a loss for materials. Our ordinary dinner consisted of trout sauced with red wine, mutton, veal, duck, cheese, fresh strawberries, and coffee; after which every man took his tumbler of tea, with a slice of lemon in it, from the stove, and the evening began.

With the World's Great Travellers, Volume IV — Part 166