It is to a certain extent possible to be definite in remarking upon the grip. Some good golfers clasp their putters tightly with both hands; others keep the left hand loose and the right hand firm; and a third selection do the reverse, each method being justified on its day. But in this part of the game it is quite clear that the right hand has more work to do than the left. It is the right hand that makes the stroke, and therefore I consider that it should be allowed plenty of play, and that the left wrist should be held more loosely than the right. For my part I use the same overlapping grip in putting as in all the other strokes, making just this one small variation, that instead of allowing the right thumb to fall over the shaft, as when driving or playing through the green, I place it on the top of the shaft and pointing down it. This seems to me to make for accuracy.
In playing what we may call an ordinary putt, that is to say, one presenting no difficulties in the way of stymies, slopes of the green, or anything of that kind, I think it pays best in the long run to make a point of always hitting the ball with the middle of the face of the club, although, I believe, Willie Park, one of the greatest of putters, always hits the ball off the toe of the club and comes in to the hole from the right-hand side of it. Other players consistently and by design half top the ball when they are putting. There should be no sharp hit and no jerk in the swing, which should have the even gentle motion of a pendulum. In the backward swing, the length of which, as in all other strokes in golf, is regulated by the distance it is desired to make the ball travel, the head of the putter should be kept exactly in the line of the putt. Accuracy will be impossible if it is brought round at all. There should be a short follow-through after impact, varying, of course, according to the length of the putt. In the case of a long one, the club will go through much further, and then the arms would naturally be more extended. In the follow-through the putter should be kept well down, the bottom edge scraping the top of the grass for some inches. It is easy to understand how much more this course of procedure will tend towards the accuracy and delicacy of the stroke than the reverse method, in which the blade of the putter would be cocked up as soon as the ball had left it.