To catch the spirit of the common field system, to see that system no mere historical survival, but developing in harmony with modern needs, one must go to the Isle of Axholme. Starting from Doncaster eastwards, through somewhat devious roads, one descends gradually to a wide belt of reclaimed fen. Between this fen on the west, and the river Trent with more fen on the east, is a ridge of low hills, comprising the four large parishes of Haxey, Epworth, Belton and Owston. These constitute the Isle of Axholme--an island, indeed, up to the time of the great drainage operations of Vermuyden in the reign of James I. It was, no doubt, a very ancient home of fishermen and fowlers, who gradually brought the island itself into cultivation, using the plough as a subsidiary means of subsistence. The strenuous opposition offered by the people of Axholme to the work of the Dutch engineer is well known. Even after they were beaten, and the greatest drainage scheme of the seventeenth century was carried through, the four Axholme parishes retained extensive fens, used as common pastures.

When in the eighteenth century the great trade of driving Scotch cattle to the London market, in which Sir Walter Scott’s grandfather was a pioneer, sprang up, the route followed diverged from the great north road in Yorkshire, in order to avoid turnpikes, and the cattle, grazing as they slowly plodded southwards, and fattening on the roadsides, came through Selby, Snaith and the Isle of Axholme. To protect their fields the islanders hedged them along the roadsides, leaving only narrow thoroughfares; then, to make these thoroughfares passable for themselves, they laid down for footpath a stone pavement which still exists for twenty miles. But the old hedges have in many places disappeared, so that the fields lie open to the road; and in particular, the gates which then guarded every entrance to the fields are now generally represented by gaps.

The English Peasantry and the Enclosure of Common Fields — Part 41

At the end of the eighteenth century by far the greater part of the island proper was in the condition of open arable fields, with properties and holdings intermixed, as in the open fields of Laxton; though near each village there were enclosed gardens, and closes of pasture. It would appear that the original system of cultivation was a four-year course of husbandry, so that one-fourth of the arable land was at any time fallow, and used as common pasture, and common rights were exercised on two of the other three-fourths after harvest; one-fourth probably being under turnips. On the margin of the hill there were perhaps commonable meadows, though I cannot trace them. Beyond, the common fens and marshes, used mainly for grazing horned cattle, extended over an area of about 14,000 acres.

The English Peasantry and the Enclosure of Common Fields — Part 41