In other respects they appeared to be about as had been observed by Dr. Deming.

As this is the best variety yet brought to attention from Minnesota, it is believed that it should be used in all northern plantings until superseded by others of superior merit.

Northern Nut Growers Association Report of the Proceedings at the Twenty-Fifth Annual Meeting — Part 97

CRESCO--The parent tree of the Cresco black walnut stands in a creek bottom, on what is known as the Patterson farm, two miles southwest of Cresco, Howard County, Iowa. It is probably within ten miles of the Minnesota state line. So far as known, with the exception of Bruer (of Minnesota), the latitude of its place of origin is greater than that of any other variety originating west of Chicago. It was discovered by Mr. W. A. Bents, proprietor of Cresco Nurseries, Cresco, Iowa, by whom, in 1929, specimen nuts of the 1928 crop were sent to the late S. W. Snyder, of Snyder Bros., Inc., of Center Point, Iowa. Scions of this variety were also sent to Mr. Snyder, by whom it was first grafted in 1929. The Cresco has since been disseminated to a considerable extent and is now growing in a number of widely remote plantings, including those of the E. A. Riehl Farm and Nursery, Godfrey, Ill., and the U. S. Department of Agriculture at Beltsville, Md.

Northern Nut Growers Association Report of the Proceedings at the Twenty-Fifth Annual Meeting — Part 97

Seventy-three nuts of the 1930 crop examined in Washington averaged 35 per pound and yielded 24.55 per cent of quarter kernels, 4.09 per cent small pieces and 0.73 per cent bad, making a total kernel percentage of 29.18.

Northern Nut Growers Association Report of the Proceedings at the Twenty-Fifth Annual Meeting — Part 97

The latitude of origin, together with the apparent general merit of the Cresco black walnut, makes this variety appear to be of special promise in the northernmost zone.

EDRAS--This is a particularly promising variety, brought to light by Mr. Gerald W. Adams, of Moorhead, Iowa, in connection with the 1926 Association contest; when it was No. 3 of three entries made by Mr. Adams. (It was No. 1 that was designated by the Association as "Adams" at that time and awarded twelfth prize. This variety received no prize.) The variety was first called "Adams" in his honor, but as a Michigan variety had previously been so designated, the name was changed to Edras, after the first name of Mrs. Adams.

The Edras was rated as being "Outstanding" by the late S. W. Snyder of Iowa (Iowa State Hort. Soc. Ann. Rep. 1924, p. 49). Prof. N. F. Drake, of Fayetteville, Ark., in the Proceedings of the Northern Nut Growers Association (p. 24) for 1930, stated: "I think this variety should be kept in mind, especially for breeding purposes where it is desired to develop a strain with a high percentage of kernel."