The great fire burns down, the stars glitter through the crisp, frosty air, the aurora dances over our heads and flashes in brilliant colors about our camp, the trees and the ice crack with the intense cold, but we sleep on until between one and two, when we are again astir. Our huge fire once more flings its glare away out through the surrounding trees and into the cold night. A hot cup of tea, a small chunk of pemmican, a short prayer, and hitching up our dogs, tying up our sled loads and wrapping up our passengers, we are away once more on the ice of this great inland river. The yelp of a dog as the sharp whip touches him is answered from either forest-clad bank by numbers of coyotes and wolves; but regardless of these, "Marse!" is the word, and on we run, making fast time.

On our way up I had found a buck deer frozen into the ice, and had chopped the antlers from his head and "cached" them in a tree to take home with me; but when I told my new companions of my find, they were eager for the meat, which they said would be good. I had not yet eaten drowned meat, but when I came to think of it I saw there was reason in what they said, and so promised to do my best to find the spot where the buck was frozen in. As it was night--perhaps three o'clock--when we came to the place, I was a little dubious as to finding the deer. However, I was born with a large "bump of locality" and a good average memory, and presently we were chopping the drowned deer out of the ready-to-hand refrigerator. This done we drove on, and stopped for our second breakfast near the Vermilion. We were through and away from this before daylight, and hurrying on reached our turning-off point early in the afternoon, where we bade our friends good-bye, and, clambering up the north bank of the Saskatchewan, disappeared into the forest.

Saddle, Sled and Snowshoe — Part 7

Taking our course straight for Smoking Lake, the whole length of which we travelled on the ice, we climbed the gently-sloping hill for two miles and were home again, having made the 120 miles in less than two days.

Saddle, Sled and Snowshoe — Part 7

When I jumped out of bed next morning my feet felt as if I were foundered, because of the steady run on the frozen ground and harder ice; but this soon passed away. Mr. O. B., whom we had left at home, was greatly rejoiced at our return. He had been very lonely. I described to him our visit, and told him of the nice fat, tender beef on which the Chief Factor had regaled us on Christmas and New Year's day; and surely it was not my fault that, when the portion of the meat of the drowned deer which had been brought home was cooked, he thought it was Edmonton beef, and pronounced it "delicious," and partook largely of it, and later on was terribly put out to learn it was a bit of a drowned animal we had found in the river.

Saddle, Sled and Snowshoe — Part 7