The wild black cherry or rum cherry (_see illustration, page 166_), is the substantial lumber tree of the genus, whose ponderous trunk furnishes cherry wood, vying with mahogany and rosewood in the esteem of the cabinet-maker, who uses cherry for veneer oftener than for solid furniture.

The drug trade depends upon this tree for a tonic derived from its bark, roots, and fruit. Cherry brandies, cordials, and cherry bounce, that good old-fashioned homebrewed beverage, are made from the heavy-clustered fruits that hang until late summer, turning black and losing their astringency when dead ripe.

Trees Worth Knowing — Part 99

From Ontario to Dakota, and south to Florida and Texas, this tree is found, reaching its best estate in moist, rich soil, but climbing mountain canyons at elevations of from five to seven thousand feet. A worthy shade and park tree, the black cherry is charmingly unconventional, carrying its mass of drooping foliage with the grace of a willow, its satiny brown bark curling at the edges of irregular plates like that of the cherry birch.

Trees Worth Knowing — Part 99

The choke cherry is a miniature tree no higher than a thrifty lilac bush, from the Eastern states to the Mississippi, but between Nebraska and northern Texas it reaches thirty-five feet in height. The trunk is always short, often crooked or leaning, and never exceeds one foot in diameter. Its shiny bark, long racemed flowers and fruit, and the pungent odor of its leaves and bark might lead one to confuse it with a black cherry sapling. But there is a marked difference between the two species. The choke cherry's odor is not only pungent, but rank and disagreeable besides. The leaf of the choke cherry is a wide and abruptly pointed oval. The fruit until dead ripe is red or yellow, and so puckery, harsh, and bitter that children, who eat the black cherries eagerly, cannot be persuaded to taste choke cherries a second time.

Trees Worth Knowing — Part 99

Birds are not so fastidious; they often strip the trees before the berries darken. It is probably by these unconscious agents of seed distribution that choke-cherry pits are scattered. From the Arctic Circle to the Gulf of Mexico, and from the Atlantic to the Rocky Mountains this worthless little choke cherry is found in all wooded regions.