[Footnote 1: _Borassus flabelliformis_. For an account of the Palmyra, and its cultivation in the peninsula of Jaffna, see FERGUSON'S monograph on the _Palmyra Palm of Ceylon_, Colombo, 1850.]

The _Jaggery Palm_[1], the _Kitool_ of the Singhalese, is chiefly cultivated in the Kandyan hills for the sake of its sap, which is drawn, boiled down, and crystallised into a coarse brown sugar, in universal use amongst the inhabitants of the south and west of Ceylon, who also extract from its pith a farina scarcely inferior to sago. The black fibre of the leaf is twisted by the Rodiyas into ropes of considerable smoothness and tenacity. A single Kitool tree has been pointed out at Ambogammoa, which furnished the support of a Kandyan, his wife, and their children. A tree has been known to yield one hundred pints of toddy within twenty-four hours.

Ceylon; an Account of the Island Physical, Historical, and — Part 118

The _Areca_[1] _Palm_ is the invariable feature of a native garden, being planted near the wells and water-courses, as it rejoices in moisture. Of all the tribe it is the most graceful and delicate, rising to the height of forty or fifty feet[2], without an inequality on its thin polished stem, which is dark green towards the top, and sustains a crown of feathery foliage, in the midst of which are clustered the astringent nuts for whose sake it is carefully tended.

Ceylon; an Account of the Island Physical, Historical, and — Part 118

[Footnote 2: Mr. Ferguson measured an areca at Caltura which was seventy-five feet high, and grew near a coco-nut which was upwards of ninety feet. Caltura is, however, remarkable for the growth and luxuriance of its vegetation.]

Ceylon; an Account of the Island Physical, Historical, and — Part 118

The chewing of these nuts with lime and the leaf of the betel-pepper supplies to the people of Ceylon the same enjoyment which tobacco affords to the inhabitants of other countries; but its use is, if possible, more offensive, as the three articles, when combined, colour the saliva of so deep a red that the lips and teeth appear as if covered with blood. Yet, in spite of this disgusting accompaniment, men and women, old and young, from morning till night indulge in the repulsive luxury.[1]

[Footnote 1: Dr. Elliot, of Colombo, has observed several cases of cancer in the cheek which, from its peculiar characteristics, he has designated the "betel-chewer's cancer."]